Description
These honey sesame glazed salmon bites are the perfect blend of sweet, savory, and healthy. In just minutes, you can have a delicious and nutritious snack or main dish that’s rich in protein and full of flavor
Ingredients
Scale
- 1 lb salmon fillet, cut into bite-sized cubes
- 2 tablespoons honey
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon rice vinegar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground ginger
- 1 tablespoon sesame seeds
- 2 tablespoons chopped green onions (for garnish)
Instructions
- In a small bowl, whisk together honey, soy sauce, sesame oil, rice vinegar, garlic powder, and ground ginger.
- Heat a non-stick skillet over medium heat and add the salmon cubes. Cook for about 2-3 minutes, turning occasionally, until salmon is lightly browned and cooked through.
- Pour the honey sesame sauce over the salmon, tossing gently to coat. Let it simmer for an additional 1-2 minutes, allowing the sauce to thicken.
- Sprinkle with sesame seeds and green onions before serving
Notes
For an extra burst of flavor, serve these salmon bites with a side of steamed vegetables or over a bed of rice. If you prefer a slightly spicy version, add a dash of chili flakes to the sauce.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Main Course / Appetizer
- Cuisine: Asian-inspired
Nutrition
- Calories: 280 kcal
- Sodium: 600mg
- Fat: 15g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 25g